During one of the dinners, while eating a dish made with sizzling rice cakes, Uncle Henry told me that every time he eats sizzling rice dishes, he remembers how much Ankong had made sizzling rice cakes out of rice during World War II to preserve rice sacks from being molded or corrupted.
He learned that once rice was cooked to be sizzling rice cakes, it does not get molded or corrupted at all.
Thus during the war, Uncle Henry ate a lot of variety dishes made of sizzling rice cakes when he was little...
How wise Angking was...
Some of you must have heard this story before but I thought I better put it down for the posterity...
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